The Chocolate Easter Nest

Chocolate Easter Nest

This Cake I Made By Putting The Butter & The Casting Sugar Into A Large Mixing Bowl & Mixing Them Both Together.
Then I Cracked 2 Eggs In With This & Mixed Them In.
I Then Sived In 100g Of Flour & Folded This in.
I Mixed All This Together.
Last I Added 2 Lids Of Vanilla Extract.
Once All These Ingredients Were Mixed, I The Put The Mixture Into An Oven Tray,
I Put this Into A Pre-Heated Oven Of 180 Degrees & Left To Cook For 30 Minutes.
After 30 Minutes I Poked A Knife Into The Middle To Check If The Cake Has Cooked. Once Cooked,
I Then Got It Out & Left It To Cool & Then I Decorated This With Chocolate Eggs & Edible Stars.

Ingredients:

100g Butter
100g Casting Sugar
2 X Eggs
100g Self Raising Flour
2 Lids Full Of Vanilla Extract
30 Minutes In The Oven